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Written by Aliki
Aliki takes readers on a guided tour that begins with grazing cows, proceeds through milking and a trip to the dairy, and ends with some different foods made from milk. This revised edition of Aliki's 1974 Green Grass and White Milk is an even more fun-filled and informative explanation of milk's trip from green grass, to cow, to a cool glass on the table.
Paperback
Milk: From Cow to Carton
$2.99Price
Very Good: Possible minor wear and tear on cover, pages, and/or spine; may include name, stamp, or label on inside cover (no writing within text itself)